Name

The Prescription of 清心莲子饮

Source

The book Tai Ping Hui Min He Ji Ju Fang

Ingredients

Huang Qin 10 g,Mai Dong 10 g,Di Gu Pi 10 g,Che Qian Zi 10 g,Zhi Gan Cao 10 g,Shi Lian Zi 15 g,Fu Ling 15 g,Zhi Huang Qi 15 g,Ren Shen 15 g.

Explanation

Mai Dong: Nourishing yin of stomach, lung and heart; clearing heat of stomach, lung and heart; calm heart and induce tranquilization.

Huang Qin: Clearing the heat of upper-jiao.

Shi Lian Zi: Clearing away the heart-fire.

Di Gu Pi: Clearing deficiency heat, clearing lung fire, cooling blood.

Che Qian Zi: Clearing liver-fire and lung-heat.

Zhi Huang Qi: Tonifying qi and blood.

Zhi Gan Cao: Invigorating the spleen and stomach, tempering the actions of all the other ingredients.

Ren Shen: Replenishing the Qi of the middle-Jiao.

Fu Ling: invigorating spleen and inducing tranquilization.

The Effect of 清心莲子饮

Effect

Clear heart fire, replenish qi and yin, treat stranguria.

Indications

Qi and blood deficiency, excessive heart-fire, damp invasion of lower energizer.

Administrations

Decocted in water for oral dose to be taken twice.

The knowledge about Traditional Chinese Medicine is provided free but without any warranties. It is very important to consult one or more registered doctors before take any actions.