Name

Powder of Relieving Bone-heat

The Prescription of 清骨散

Source

The book Zheng Zhi Zhun Sheng

Ingredients

Yin Chai Hu (Radk Stellariae) 10 g,Hu Huang Lian (Rhizoma Picrorhizae) 6 g,Qin Jiao (Radix Gentianae Macrophyllae) 6 g,Bie Jia (Carapax Trionycis prepared with vinegar) 6 g,Di Gu Pi (Cortex Lycii) 6 g,Qing Hao (Herba Artemisiae Annuae) 6 g,Zhi Mu (Rhizoma Anemarrhenae) 6 g,Gan Cao (Radix Glycyrrhizae) 4 g.

Explanation

Yin Chai Hu: The principal drug, being sweet in flavor and slightly cold in nature and good at clearing away bone-heat due to consumption.

Zhi Mu, Hu Huang Lian and Di Gu Pi: Being good at reducing asthenia-type fever and removing bone-heat with sweat.

Bie Jia: Nourishing Yin and suppressing hyperactive Yang to reduce asthenia-type fever.

Qing Hao and Qin Jiao: Dispelling bone-heat without sweat.

Gan Cao: Tempering the actions of all the other ingredients.

The Effect of 清骨散

Effect

Alleviating asthenic fever and removing bone-heat.

Indications

Syndrome due to bone-heat resulting from consumption or prolonged low fever; including tuberculosis and hematopathy.

Administrations

Decocted in water for oral dose to be taken twice (Taken originally in the form of powder)

The knowledge about Traditional Chinese Medicine is provided free but without any warranties. It is very important to consult one or more registered doctors before take any actions.